{"product_id":"yellow-peach-tomato","title":"Yellow Peach Tomato","description":"\u003cp class=\"\" data-end=\"914\" data-start=\"384\"\u003eYellow Peach Tomato is an unusual and highly rewarding variety, notable for its softly fuzzy skin and sweet, low-acid flavour. The pale yellow fruits are thin-skinned, making them a pleasure to eat fresh from the vine, and they store exceptionally well once picked. A reliable and prolific producer, Yellow Peach is also impressively crack-resistant, meaning you get more usable fruit throughout the growing season. A perfect choice for gardeners seeking a distinctive and delicious tomato variety.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1111\" data-start=\"916\"\u003e\u003cstrong data-end=\"959\" data-start=\"916\"\u003eWhere Can You Grow Yellow Peach Tomato?\u003c\/strong\u003e\u003cbr data-end=\"962\" data-start=\"959\"\u003eThis variety thrives in Zones 3-9 with full sun and fertile, well-drained soil. Suitable for outdoor gardens and large patio containers with support.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1426\" data-start=\"1113\"\u003e\u003cstrong data-end=\"1144\" data-start=\"1113\"\u003eHistory and Historical Uses\u003c\/strong\u003e\u003cbr data-end=\"1147\" data-start=\"1144\"\u003eFuzzy-skinned tomatoes like Yellow Peach have long fascinated gardeners and breeders for their unique texture and sweeter flavour profile. These tomatoes offer a refreshing alternative to more acidic varieties and have historically been prized for fresh eating and market appeal.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1773\" data-start=\"1428\"\u003e\u003cstrong data-end=\"1457\" data-start=\"1428\"\u003eCanadian Zone Information\u003c\/strong\u003e\u003cbr data-end=\"1460\" data-start=\"1457\"\u003e\u003cstrong data-end=\"1474\" data-start=\"1460\"\u003eZones 8-9:\u003c\/strong\u003e Sow seeds indoors 6-8 weeks before last frost; transplant outdoors after frost danger.\u003cbr data-end=\"1564\" data-start=\"1561\"\u003e\u003cstrong data-end=\"1578\" data-start=\"1564\"\u003eZones 5-7:\u003c\/strong\u003e Start indoors 8-10 weeks before last frost and transplant once soil is warm.\u003cbr data-end=\"1658\" data-start=\"1655\"\u003e\u003cstrong data-end=\"1672\" data-start=\"1658\"\u003eZones 3-4:\u003c\/strong\u003e Start seeds indoors early and transplant into a protected sunny spot or greenhouse after frost risk.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1773\" data-start=\"1428\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0570\/7841\/5473\/files\/Plant_Hardiness.png?v=1734491528\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2288\" data-start=\"1775\"\u003e\u003cstrong data-end=\"1822\" data-start=\"1775\"\u003eHow to Grow and Harvest Yellow Peach Tomato\u003c\/strong\u003e\u003cbr data-end=\"1825\" data-start=\"1822\"\u003e\u003cstrong data-end=\"1838\" data-start=\"1825\"\u003ePlanting:\u003c\/strong\u003e Sow seeds 6mm (1\/4in) deep in trays indoors; transplant seedlings after hardening off when nights are consistently warm.\u003cbr data-end=\"1962\" data-start=\"1959\"\u003e\u003cstrong data-end=\"1975\" data-start=\"1962\"\u003eWatering:\u003c\/strong\u003e Keep soil evenly moist but not waterlogged; mulch to conserve moisture.\u003cbr data-end=\"2050\" data-start=\"2047\"\u003e\u003cstrong data-end=\"2065\" data-start=\"2050\"\u003eHarvesting:\u003c\/strong\u003e Pick fruit when fully coloured pale yellow and slightly soft; continue harvesting through late summer.\u003cbr data-end=\"2171\" data-start=\"2168\"\u003e\u003cstrong data-end=\"2187\" data-start=\"2171\"\u003eMaintenance:\u003c\/strong\u003e Provide staking or caging for support; prune lower leaves for better airflow and disease prevention.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2643\" data-start=\"2290\"\u003e\u003cstrong data-end=\"2328\" data-start=\"2290\"\u003eSeed Saving Tips for Future Supply\u003c\/strong\u003e\u003cbr data-end=\"2331\" data-start=\"2328\"\u003e\u003cstrong data-end=\"2353\" data-start=\"2331\"\u003eSelect Ripe Fruit:\u003c\/strong\u003e Save seeds from fully mature fruit for best viability.\u003cbr data-end=\"2411\" data-start=\"2408\"\u003e\u003cstrong data-end=\"2429\" data-start=\"2411\"\u003eExtract Seeds:\u003c\/strong\u003e Scoop seeds into water and ferment for 2-3 days to remove gel coating.\u003cbr data-end=\"2503\" data-start=\"2500\"\u003e\u003cstrong data-end=\"2522\" data-start=\"2503\"\u003eDry Thoroughly:\u003c\/strong\u003e Rinse and dry seeds thoroughly on paper towels.\u003cbr data-end=\"2573\" data-start=\"2570\"\u003e\u003cstrong data-end=\"2583\" data-start=\"2573\"\u003eStore:\u003c\/strong\u003e Keep seeds cool, dry, and dark; viable for 5 years or more.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2724\" data-start=\"2645\"\u003e\u003cstrong data-end=\"2669\" data-start=\"2645\"\u003eCertified Organic By\u003c\/strong\u003e\u003cbr data-end=\"2672\" data-start=\"2669\"\u003e\u003cem data-end=\"2724\" data-start=\"2672\"\u003eIslands Organics Producers Association (Cert#1962)\u003c\/em\u003e\u003c\/p\u003e","brand":"Metchosin Farm","offers":[{"title":"Default Title","offer_id":48811183931634,"sku":"MF-TOMATO-047","price":4.76,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0698\/4106\/0082\/files\/Yellow-Peach-Tomato_3eb33250-ec3c-4ca7-ab35-235fde361547.jpg?v=1772481893","url":"https:\/\/homeandwell.ca\/fr\/products\/yellow-peach-tomato","provider":"Home \u0026 Well ","version":"1.0","type":"link"}