{"product_id":"pickling-cucumber","title":"Pickling Cucumber","description":"\u003cp class=\"\" data-end=\"978\" data-start=\"427\"\u003ePickling Cucumber is a vigorous and reliable variety known for its exceptional productivity and versatility. The young, tender fruit are crisp and non-bitter, making them excellent for fresh eating. When harvested at mid-size, they are ideal for pickling, with firm texture and excellent flavour retention. And for the ones you miss? Mature fruit take on a pleasant lemon-tangy note and are delicious peeled and sliced. An easy and forgiving cucumber to grow, it’s a favourite among beginner and seasoned gardeners alike.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1199\" data-start=\"980\"\u003e\u003cstrong data-end=\"1021\" data-start=\"980\"\u003eWhere Can You Grow Pickling Cucumber?\u003c\/strong\u003e\u003cbr data-end=\"1024\" data-start=\"1021\"\u003ePickling Cucumber thrives in full sun and well-drained, fertile soil in Zones 3–9. Best grown in a sunny garden bed or large container with plenty of space to sprawl or climb.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1676\" data-start=\"1201\"\u003e\u003cstrong data-end=\"1232\" data-start=\"1201\"\u003eHistory and Historical Uses\u003c\/strong\u003e\u003cbr data-end=\"1235\" data-start=\"1232\"\u003eCucumbers have been cultivated for thousands of years across Asia and the Mediterranean, valued for both their hydrating properties and culinary flexibility. This particular variety was selected for northern climates where a shorter season and cooler nights demand fast and reliable production. Pickling cucumbers have been a staple in preserving traditions around the world, offering a way to extend summer abundance into the winter months.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1978\" data-start=\"1678\"\u003e\u003cstrong data-end=\"1707\" data-start=\"1678\"\u003eCanadian Zone Information\u003c\/strong\u003e\u003cbr data-end=\"1710\" data-start=\"1707\"\u003e\u003cstrong data-end=\"1724\" data-start=\"1710\"\u003eZones 8–9:\u003c\/strong\u003e Direct sow after last frost; thrives in full sun with regular water.\u003cbr data-end=\"1796\" data-start=\"1793\"\u003e\u003cstrong data-end=\"1810\" data-start=\"1796\"\u003eZones 5–7:\u003c\/strong\u003e Start indoors 3–4 weeks before last frost and transplant once soil is warm.\u003cbr data-end=\"1889\" data-start=\"1886\"\u003e\u003cstrong data-end=\"1903\" data-start=\"1889\"\u003eZones 3–4:\u003c\/strong\u003e Use greenhouse or protected beds for best results; transplant after frost.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1978\" data-start=\"1678\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0570\/7841\/5473\/files\/Plant_Hardiness.png?v=1734491528\"\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2390\" data-start=\"1980\"\u003e\u003cstrong data-end=\"2025\" data-start=\"1980\"\u003eHow to Grow and Harvest Pickling Cucumber\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2390\" data-start=\"1980\"\u003e\u003cstrong data-end=\"2041\" data-start=\"2028\"\u003ePlanting:\u003c\/strong\u003e Sow seeds 2cm (¾in) deep, spaced 30–45cm (12–18in) apart in rows or hills.\u003cbr data-end=\"2119\" data-start=\"2116\"\u003e\u003cstrong data-end=\"2132\" data-start=\"2119\"\u003eWatering:\u003c\/strong\u003e Keep soil consistently moist but not waterlogged; mulch to retain moisture.\u003cbr data-end=\"2211\" data-start=\"2208\"\u003e\u003cstrong data-end=\"2226\" data-start=\"2211\"\u003eHarvesting:\u003c\/strong\u003e Pick young cucumbers regularly to encourage continued production.\u003cbr data-end=\"2295\" data-start=\"2292\"\u003e\u003cstrong data-end=\"2311\" data-start=\"2295\"\u003eMaintenance:\u003c\/strong\u003e Provide a trellis if space is limited; regular harvesting prevents overgrowth.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2790\" data-start=\"2392\"\u003e\u003cstrong data-end=\"2430\" data-start=\"2392\"\u003eSeed Saving Tips for Future Supply\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2790\" data-start=\"2392\"\u003e\u003cstrong data-end=\"2454\" data-start=\"2433\"\u003eLet Fruit Mature:\u003c\/strong\u003e Select a few cucumbers to fully ripen on the vine until yellow and soft.\u003cbr data-end=\"2530\" data-start=\"2527\"\u003e\u003cstrong data-end=\"2548\" data-start=\"2530\"\u003eHarvest Seeds:\u003c\/strong\u003e Scoop out seeds, ferment in water for 2–3 days to remove gel coating.\u003cbr data-end=\"2621\" data-start=\"2618\"\u003e\u003cstrong data-end=\"2639\" data-start=\"2621\"\u003eRinse and Dry:\u003c\/strong\u003e Rinse clean and dry seeds thoroughly on paper towel or screen.\u003cbr data-end=\"2705\" data-start=\"2702\"\u003e\u003cstrong data-end=\"2717\" data-start=\"2705\"\u003eStorage:\u003c\/strong\u003e Store in a cool, dark, and dry place. Seeds remain viable for 5–7 years.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"2873\" data-start=\"2792\"\u003e\u003cstrong data-end=\"2816\" data-start=\"2792\"\u003eCertified Organic By\u003c\/strong\u003e\u003cbr data-end=\"2819\" data-start=\"2816\"\u003e\u003cem data-end=\"2871\" data-start=\"2819\"\u003eIslands Organics Producers Association (Cert#1962)\u003c\/em\u003e\u003c\/p\u003e","brand":"Metchosin Farm","offers":[{"title":"Default Title","offer_id":48811188977906,"sku":"MF-CUCUMBER-005","price":4.76,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0698\/4106\/0082\/files\/Pickling_Cucumber.webp?v=1772481901","url":"https:\/\/homeandwell.ca\/fr\/products\/pickling-cucumber","provider":"Home \u0026 Well ","version":"1.0","type":"link"}