Killer Hogs The BBQ Rub
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You don’t win BBQ Championships without knowing a thing or two about seasoning meat.
And this rub has it all. flavor. balance. sweetness. and a nice little kick at the end.
Plus no other rub will give your meat the pretty, mahogany color you need for competition-level 'que.
That’s why this rub is THE BBQ RUB period.
Ingredients: Brown sugar, sugar, paprika, salt, spices (red and black pepper), dehydrated garlic, oleoresin paprika, dehydrated orange peel, natural flavor and less than 2% tricalcium phosphate added to prevent caking.
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